• Veggie-fed, no antibiotics or hormones

  • Gluten free

  •  Low sodium*  

*Diets low in sodium may reduce the risk of high blood pressure, a disease associated with many risk factors. Consult your physician to find out more about the criteria for a Low sodiumdiet.

1 Dozen  


Serving Size: 1 Egg

Servings Per Container 12

Amount Per Serving
Calories 70   
Calories from Fat 40

% Daily Value
Total Fat 4.5g 7%
     Saturated Fat 1.5g 8%
     Trans Fat 0g   0%
Cholesterol 215mg 71%
Sodium  65mg 3%
Total Carbohydrate  1g 0%
     Dietary Fiber 0g 0%
     Sugars  1g  
Protein 6g 10%

Vitamin A 6%
Vitamin C 0%
Vitamin D 0%
Calcium 0%
Iron  4%

 

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